Our Story

Crafted with Passion,
Served with Pride

We believe pizza is personal. That's why every Mod Pizza is built your way — fresh ingredients, bold flavors, and a whole lot of heart.

Mod Pizza kitchen team crafting fresh pizzas
2010 Founded

The Mod Pizza Story

From a small dream to a beloved community staple.

Mod Pizza was born from one simple idea: great pizza should be personal, fast, and made with ingredients you can trust.

Founded in Prescott Valley, AZ, our founders started with a single wood-fired oven and a commitment to never compromise on quality. We source local produce, use handcrafted dough made fresh daily, and give every customer the freedom to build their own perfect pie.

Over the years, what began as a neighborhood pizzeria has grown into a community institution — but our values have stayed exactly the same. Every pizza still leaves our kitchen with the same care and attention as the very first one.

Fresh Daily Dough and toppings prepped every morning
Locally Rooted Proud part of Prescott Valley, AZ
Community First Supporting local farms and families
Award-Winning Best Pizza in AZ — multiple years

Our Mission & Vision

The principles that guide everything we do

Our Mission

To serve inspired pizza, made with integrity, and create moments of connection one slice at a time.

Our Vision

To be the most loved pizza brand in America — known for bold flavors, personal choice, and genuine hospitality.

Our Promise

Every customer leaves happier than they arrived. We promise fresh ingredients, fast service, and a smile every time.

Sustainability

We're committed to eco-friendly packaging, reducing food waste, and partnering with sustainable local suppliers.

Our Core Values

The beliefs that shape our culture and every pizza we make

01

Authenticity

We never cut corners. Real dough, real sauce, real cheese — no shortcuts, ever.

02

Inclusion

Mod Pizza welcomes everyone. Our menu has something for every taste, diet, and craving.

03

Community

We invest in the neighborhoods we serve — through partnerships, hiring locally, and giving back.

04

Innovation

We constantly explore new flavors, techniques, and ideas to keep your pizza experience exciting.

05

Hospitality

Every guest deserves genuine warmth and attentive service — every single visit.

06

Quality

From sourcing to serving, we maintain the highest standards so your pizza is always outstanding.

07

Integrity

We do what we say. Transparent ingredients, honest pricing, and reliable service every time.

08

Fun

Life's too short for boring pizza. We bring energy, creativity, and joy to every single order.

Our Journey

Key milestones that shaped who we are today

2010

The First Slice

Mod Pizza opens its first location in Prescott Valley, AZ. A single wood-fired oven, a small team, and a big dream. The line out the door on day one said everything.

2012

Build-Your-Own Revolution

We introduced our signature build-your-own pizza model — unlimited toppings, one price. Customers loved the freedom and the concept became our defining feature.

2014

Community Recognition

Awarded "Best Pizza Restaurant in Arizona" by local food critics. Our partnership program with area farmers and schools launched, cementing our community roots.

2016

Going Digital

Launched our online ordering platform and mobile app, making it easier than ever for customers to customize and order their perfect Mod Pizza from anywhere.

2019

Catering & Events

Expanded into full-service catering for corporate events, weddings, and parties across Yavapai County. Our catering team served over 500 events in the first year.

2022

Sustainability Pledge

Switched to 100% compostable packaging, partnered with local urban farms, and reduced food waste by 40% through smarter prep scheduling and community donation programs.

2024

Franchise Expansion

Opened our franchise program to bring the Mod Pizza experience to new communities across the Southwest. Applications now open for passionate food entrepreneurs.

Today

Still Growing, Still Mod

With a loyal community of customers, a passionate team, and new ideas always in the oven — we're just getting started. Every pizza is still made with the same love as the very first.

Meet the Team

The passionate people behind every perfect pizza

Marcus Rivera

Co-Founder & CEO

Marcus turned a lifelong passion for artisan pizza into a thriving restaurant brand. With 20+ years in the food industry, he leads with vision, warmth, and an unrelenting focus on quality.

Sofia Patel

Head Chef

A culinary school graduate with stints in Naples and New York, Sofia brings world-class technique to Mod Pizza's menu. She sources every ingredient personally and trains the kitchen team daily.

James Calloway

Operations Director

James ensures every location runs smoothly and every customer experience is flawless. His background in restaurant operations management keeps Mod Pizza efficient, consistent, and always growing.

Amara Johnson

Community Manager

Amara is the heart of Mod Pizza's community outreach. From local school partnerships to social media campaigns, she connects the brand authentically with customers and neighbors alike.

Interested in joining our team?

View Open Positions

Ready to Taste the Mod Difference?

Build your perfect pizza exactly the way you want it. Fresh ingredients, your choice of toppings, and made in minutes.